Mangrove Jack's Cider M02 Dry Yeast

The Mangrove Jack M02 Cider Yeast from the Craft Series is a high ester-producing Active Dried Yeast that is suitable for all types of cider. This yeast can be used to ferment up to 23L (6 US Gallons) of juice.

Designed to impart wonderful flavor depth and reveal the full fruit potential of the juice, this highly robust yeast has good fructose assimilation and can ferment under challenging conditions across a wide temperature range of 54-82°F (12-28°C). The result is an exceptionally crisp, flavorsome, and refreshing cider.

Mangrove Jack's Cider Yeast is a highly flocculent strain, making it suitable for all styles of cider. The yeast sachets contain trace nutrients that have been blended in for optimum yeast health, fermentation performance, and cider quality.

For best results, simply sprinkle the contents of the 9g sachet directly onto the juice and ferment at 18-24°C (64-75°F). This yeast offers superior shelf stability and ease of use, ensuring consistent, top-quality results with each brew.

Whether you're crafting traditional ciders, fruit ciders, or perry, the Mangrove Jack M02 Cider Yeast is a versatile choice that will help you unlock the full potential of your ingredients and create exceptional, refreshing ciders.

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